Contact Info

(for those who care)

Instant Gratification   

Mon, 26 Nov 2012

Garlic Skillet Green Beans

A (formalized) recipe from my friend Crissy, I’ll definitely have to try it-

I made these super simple green beans for a Thanksgiving side, and they would be an easy side dish any weeknight. Wanted to share the recipe I found:

Use a large skillet that has a lid.

In large skillet toast garlic, cayenne, and butter.

Add green beans, season with salt and a pinch of sugar.

Cook 2 minutes “dry”.

Add 1/4 cup hot water and cook/steam covered ~6 minutes.

Unover and boil away water.

Season with salt and pepper.

Toss with chopped pecans.

11:16 CST | category / entries / recipes
permanent link | comments?

Like what you just read? Subscribe to a syndicated feed of my weblog, brought to you by the wonders of RSS.

Thanks for Visiting!