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Mon, 24 May 2010

Microwave Pralines

Mix sugar, buttermilk, salt, butter and pecans in a large glass bowl with handles (the mixture gets very hot and rises).

Microwave for 12 minutes, stopping to stir every 4 minutes.

Stir in baking soda, the boiling hot mixture will rise and foam, possibly doubling or tripling in volume.

Microwave 1 minute, stir until sticky.

Drop onto foil (not wax paper).

21:43 CST | category / entries / recipes
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